Expert Hood Cleaning & Grease Removal in Riyadh

Introduction

Running a restaurant in Riyadh means dealing with fast-paced kitchen operations, heavy cooking volume, and high heat output—factors that make chimney and hood cleaning not only essential, but a mandatory requirement for hygiene, safety, and compliance with local regulations. Grease buildup in exhaust systems is one of the leading causes of restaurant fires worldwide, and Riyadh’s climate combined with long operating hours can accelerate this buildup faster than in many other cities.

That’s why choosing the right professional chimney cleaning company in Riyadh is critical. Not every provider has the tools, training, or certifications needed to deliver deep cleaning that meets Saudi restaurant standards. In this comprehensive guide, we will walk you through everything you need to know to select a reliable, certified, and high–quality chimney cleaning service that keeps your kitchen safe and compliant.

1. Why Chimney Cleaning Is Essential for Riyadh Restaurants

Restaurant chimneys handle massive amounts of smoke, steam, grease, and heat every single day. Without proper cleaning, this buildup transforms into a thick, flammable layer that can cause:

• Fire hazards

• Poor ventilation and suffocation risks

• Smoke returning into the kitchen

• Bad odors that affect customers

• Increased energy consumption

• Failed municipality inspections

Riyadh’s restaurant market is growing rapidly, and the municipality has become more strict with inspections—meaning proper chimney maintenance is not optional.

2. Key Factors to Consider When Choosing a Chimney Cleaning Company

(A) Experience in the Saudi Market

Cleaning restaurant chimneys is not just washing metal sheets. It requires certified technicians familiar with:

• Saudi safety standards

• Municipality requirements

• Fire prevention guidelines

• Hood, duct, motor, and fan cleaning techniques

Companies with 5+ years of experience in Riyadh usually deliver more reliable service.

(B) Complete System Cleaning – Not Just the Visible Parts

Many unqualified cleaners wipe only the exterior hood, which does almost nothing for safety. A professional company must clean:

• The hood (المدخنة العلوية)

• The ducts

• The exhaust fan

• The filters

• The motor

• The vertical and horizontal ventilation paths

Deep cleaning means eliminating grease at the source, not covering it.

(C) Specialized Equipment

A professional provider should use:

• High-pressure steam machines

• Industrial degreasers

• Fire-safe chemical foam

• Motor-safe cleaning solutions

• Long duct brushes

• Inspection cameras

These tools ensure full cleaning—not shortcuts.

(D) Safety and Environmental Compliance

A trustworthy company in Riyadh must follow:

• Civil Defense (الدفاع المدني) safety standards

• Municipality health codes

• Proper waste disposal rules

Make sure the company also provides proof of compliance when requested.

(E) Customer Reviews and Reputation

Choose a provider with:

• Verified Google reviews

• Before & after photos

• Testimonials from Riyadh restaurants

• Repeat clients (cafés, hotels, bakeries, kitchens, cloud kitchens)

This shows professionalism and consistency.

3. Why Many Restaurants in Riyadh Choose Al-Madakhin Al-Lameah

Our company has become one of the most trusted chimney-cleaning providers in Riyadh due to:

• Over 10 years of experience

• Certified cleaning procedures

• Compliance with Saudi safety standards

• Specialized equipment for deep degreasing

• Highly trained technicians

• 24/7 emergency support

• Service for all restaurant sizes

Our mission is to make every restaurant in Riyadh safer, cleaner, and more energy-efficient.

📞 For urgent chimney cleaning or monthly maintenance: 0542455122

4. The Full Step-by-Step Cleaning Process

Step 1 – Site Inspection

We assess:

• Grease level

• Airflow performance

• Fire risk

• Motor condition

• Duct accessibility

This helps create a tailored cleaning plan.

Step 2 – Hood & Filter Deep Cleaning

Filters trap most airborne grease. We use:

• Hot steam

• Degreasing chemicals

• High-pressure washing

This opens airflow and reduces odors.

Step 3 – Duct Cleaning Using Industrial Tools

This is the most critical part, because ducts accumulate the most grease.

We use:

• Long-rod rotating brushes

• High-heat steam

• Foaming degreasers

• Inspection cameras

This removes thick grease layers that normal cleaning cannot reach.

Step 4 – Exhaust Fan & Motor Cleaning

A clean motor means:

• Better airflow

• Less heat

• Lower electricity bills

• Longer lifespan

Riyadh kitchens often run 12–18 hours daily, making motor cleaning essential.

Step 5 – Final Polishing & Safety Check

We polish the hood for a neat appearance and check:

• Airflow speed

• Motor stability

• Fire safety readiness

We also give the restaurant a Before/After Report for municipality inspections.

📞 Book your restaurant’s next cleaning appointment: 0542455122